Dr Naeem Hayat

Sohar University > Dr Naeem Hayat

Dr Naeem Hayat

Dr Naeem Hayat

Assistant Professor
nhayat@su.edu.om
Phone: +968 26850100 Extn: 749
Location: Rustaq building

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Qualification

  • PhD in Entrepreneurship, University Malaysia Kelantan, Malaysia. 2021.
  • MSc in Human Resource Management, Napier University, Edenburgah. Scotland, UK. 2006.
  • MBA major in MIS, Islamia University, Bahawalpur, Punjab, Pakistan. 2000.
  • Bachelor in Commerce, The University of Punjab, Lahore, Punjab, Pakistan, 1997.

​Teaching Interest

  • Entrepreneurship
  • Quantitative ​Research Methods
  • Business Statistics
  • Business Management

Research Interest

  • ​Entrepreneurship
  • SMEs
  • Technology adoption in SMEs
  • Business Management and Green Behavior

Publications

  • Gao, J., Siyu, L., Wu, M., Yang, Q., Al Mamun, A. & Hayat, N. (2024). Sustainable entreprene​urship through customer satisfaction and reuse intention of online food delivery applications: insights from China. Journal of Innovation and Entrepreneurship. 13(1), 1-22.
  • Al Mamun, A., Zainol, N., R. & Hayat, N. (2024). Electric scooter – intention and adoption of alternative mode of transportation for Malaysian youth. Environment Development and Sustainability. DOI: 10.1007/s10668-024-05131-1
  • Zhong, X., Al Mamun, A. & Hayat, N. (2024). Modeling the Significance of Knowledge, Beliefs, and Norms on Intention to Consume Plant-based Meat Alternatives in China. Food Ethics. 9(2): 1-21. DOI: 10.1007/s41055-024-00150-0
  • Hayat, N., Al Mamun, A., Gao, J., Yang, G. & Wan Hussain, W. (2024). Envisaging the intention and adoption of electronic health applications among middle-aged and older adults: Evidence from an emerging economy. Digital Health. 10, 1-12. DOI: 10.1177/20552076241237499
  • Wu, M., Gao, J., Hayat, N., Long, S., Yang, Q. & Al Mamun, A. (2024). Modelling the significance of food delivery service quality on customer satisfaction and reuse intention. PLOS One. 19(2): e0293914. DOI: 10.1371/journal.pone.0293914
  • Yang, M., Hassan Reza, M., N., Yang, Q., Al Mamun, A. & Hayat, N. (2024). Modelling the mass consumption potential of Plant Based Meat: Evidence from an emerging economy. Heliyon. 10(2):1-18. DOI:10.1016/j.heliyon.2024.e24273
  • Fazal, S., A., Al Mamun, A., Hayat, N., Peris, S., F., Ali, M., H., & Jamaluddin, H. (2023). Progressing Sustainable Development through Social Entrepreneurship: Modelling Intentional Predictors for Bangladesh Using the Value-Belief-Norm Model. Sustianbility, 15,12971. (SSCI, Q2, 3.8)
  • Al Mamun, A., Hayat, N., Mohiuddin, M., Salameh, A., A., Alam, S., S. (2023). Green Gardening Practices Among Urban Botanists: Using the Value-Belief-Norm Model. SAGE OPEN, 13(3). DOI:21582440231187583. (SSCI, Q2, 0.97)
  • Hayat N, Salameh AA, Mamun AA, Alam SS, Zainol NR. (2023). Exploring the mass adoption potential of wearable fitness devices in Malaysia. DIGITAL HEALTH. 2023;9. (SSCI, Q1, 1.07)
  • Salameh, A. A., Hayat, N., & Ali, A. (2023). Reconnoitering the Effects of Risk and Knowledge on Use Intention for E-money Services Among Saudi Arabian Residents. Business Perspectives and Research, 0(0). (Scopus, Q3, 0.36)
  • Muneeb, D., Aslam, ​H., Abdalla, S., Hayat, N. and Ahmad, S.Z. (2023), “Catalyzing resource recombination in higher education through potential building and value realizing capabilities”, Journal of Asia Business Studies, 17(2), 385-403. (Scopus, Q1, 0.74)​

Journal Articles